Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kimchi fried rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kimchi Fried Rice is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Kimchi Fried Rice is something which I have loved my whole life.
Recipe of Kimchi Fried Rice
To begin with this particular recipe, we have to prepare a few components. You can have kimchi fried rice using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Kimchi Fried Rice:
Get 3/4 cup kimchi (chopped)
Make ready 1/3 juice of kimchi
Take 3 cups cooked short-grain rice
Take 1 tablespoon korean gochujang sauce
Take 1/2 tablespoon soysauce
Get 2 teaspoons toasted sesame oil
Get 1 tablespoon olive oil
Make ready 1 scallion (chopped)
Take 2 eggs (fried or sunnyside up)
Instructions
Instructions to make Kimchi Fried Rice:
Drizzle the sesame oil on the rice and stir to break up any big clumps.
Whisk the kimchi juice, gochujang and soy sauce together until the gochujang is completely dissolved.
Put the olive oil in a frying pan and heat over medium high heat until hot. Add the chopped kimchi and stir fry until the kimchi is starting to brown and is very fragrant.
Add the rice and and stir-fry, pressing down on any clumps until the rice is uniform in color.
Pour the kimchi juice mixture over the rice, and turn up the heat to high. Stir-fry, tossing the rice until the rice starts to brown, and doesn't stick together quite as much.
Taste and adjust to desired flavor, and top with the sunny-side up/fried egg and garnish with the chopped scallions, and it is ready to be served, enjoy.
As simple as that How to Prepare Kimchi Fried Rice
So that is going to wrap this up with this special food kimchi fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!