Easiest Way to Make Roasted Summer Squash Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, roasted summer squash soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Roasted Summer Squash Soup is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Roasted Summer Squash Soup is something which I have loved my whole life. They’re fine and they look wonderful.

Recipe of Roasted Summer Squash Soup

To begin with this recipe, we must first prepare a few components. You can have roasted summer squash soup using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Roasted Summer Squash Soup:

1. Prepare ~2 lbs of summer squash, any variety
2. Take 2 T olive oil
3. Get 2-3 c or more vegetable broth
4. Make ready 1 T gochujang
5. Prepare to taste Salt
6. Make ready Smoked paprika or tobasco sauce for garnish

Instructions

Steps to make Roasted Summer Squash Soup:

1. Preheat oven to 375. Roughly chop summer squash into equal slices– around an inch square, but they don't need to be exact.
2. Toss with olive oil and spread out in a single layer in a roasting pan. Bake in oven for 45 minutes– no stirring necessary.
3. Put roasted squash in a soup pot and add vegetable broth until it just covers the squash. Add gochujang. Bring to a boil and then immediately turn down to a simmer. Simmer uncovered for 30 minutes.
4. Use a food processor or immersion blender and blend up soup. Return to pot and continue to simmer another 15 minutes or so. Taste and add salt as needed.
5. Divide into four large bowls or six smaller bowls. Top with smoked paprika.

As simple as that Guide to Prepare Roasted Summer Squash Soup

So that’s going to wrap this up for this special food roasted summer squash soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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