Recipe of Pan Fried Tofu & Mushroom Sauces

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, pan fried tofu & mushroom sauces. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pan Fried Tofu & Mushroom Sauces is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pan Fried Tofu & Mushroom Sauces is something that I’ve loved my entire life.

Recipe of Pan Fried Tofu & Mushroom Sauces

To begin with this particular recipe, we have to first prepare a few components. You can cook pan fried tofu & mushroom sauces using 12 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Pan Fried Tofu & Mushroom Sauces:

1. Prepare 500 g Fresh Momen Tofu *OR medium soft Tofu
2. Take Salt & Pepper
3. Take Plain Flour
4. Make ready 2-4 tablespoons Oil
5. Take <Garlic & Soy Mushroom Sauce>
6. Make ready 100 g Shiitake, Shimeji or Enoki
7. Prepare 1 clove Garlic *sliced
8. Take 2 Butter
9. Get 2 tablespoons Soy Sauce
10. Make ready 2 tablespoons Mirin
11. Get 2 tablespoons Sake or Water
12. Make ready 2-3 Spring Onion

Instructions

Instructions to make Pan Fried Tofu & Mushroom Sauces:

1. Place Tofu on slightly tilted cutting board or plate for a while to remove excess water. If thick, cut to 2 to 3cm thickness.
2. Make the sauce. Prepare Mushrooms. Cut Shiitake, or tear Shimeji and Enoki into smaller pieces.
3. Heat butter in a frypan and cook Garlic until aromatic. Add Mushrooms and cook until cooked though, add Soy Sauce, Mirin and Sake.
4. Salt & Pepper Tofu and coat with Plain Flour.
5. Heat oil in a frypan and cook Tofu all sides until golden and crispy.
6. Place tofu on a plate and cover with the Mushroom Sauce. Sprinkle some chopped Spring Onion and serve.

As simple as that Recipe of Pan Fried Tofu & Mushroom Sauces

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