Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried shirataki, tofu and tarako. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stir-fried Shirataki, Tofu and Tarako is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Stir-fried Shirataki, Tofu and Tarako is something which I have loved my entire life. They are fine and they look wonderful.
Simple Way to Prepare Stir-fried Shirataki, Tofu and Tarako
To begin with this particular recipe, we must first prepare a few components. You can cook stir-fried shirataki, tofu and tarako using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Stir-fried Shirataki, Tofu and Tarako:
- Get 110 grams, 1 bag Shirataki
- Prepare 150 grams Tofu
- Get 1 ★ Tarako
- Make ready 1 tbsp of each ★ Sake, soy sauce, mirin
- Prepare 10 grams Butter
- Get 1 Green onions
- Get 1 Black pepper
Instructions
Instructions to make Stir-fried Shirataki, Tofu and Tarako:
- Cut the shirataki into suitable size and wash. Cut the tofu into easy to eat size. Mix the ★ ingredients.
- Heat a frying pan with butter. Add the drained tofu and shirataki to cook.
- Season with the ★ ingredients. Sprinkle with black pepper. Finally garnish with finely chopped green onion and it's done.
As simple as that Steps to Make Stir-fried Shirataki, Tofu and Tarako
So that is going to wrap this up with this exceptional food stir-fried shirataki, tofu and tarako recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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