Easiest Way to Prepare Meat-Miso For Topping Ramen

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, meat-miso for topping ramen. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Meat-Miso For Topping Ramen is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Meat-Miso For Topping Ramen is something which I have loved my whole life. They are nice and they look fantastic.

Guide to Make Meat-Miso For Topping Ramen

To begin with this recipe, we must prepare a few ingredients. You can cook meat-miso for topping ramen using 6 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Meat-Miso For Topping Ramen:

1. Prepare 300 grams Ground combined pork and beef
2. Get 2 tbsp Tianmianjiang
3. Get 1 tsp Doubanjiang
4. Take 1 clove Garlic (finely chopped)
5. Make ready 1 tsp Sesame oil
6. Make ready 1 tbsp Shaoxing wine

Instructions

Steps to make Meat-Miso For Topping Ramen:

1. Heat the frying pan well, then add 1 teaspoon sesame oil. Add the ground meat and stir-fry well.
2. When the meat's juices turn transluscent and the meat becomes crispy, add the garlic, doubanjiang, and tianmianjian and stir-fry well.
3. Drizzle 1 tablespoon of cooking sake inside the edges of the pan and evaporate the alcohol.
4. Gently mix, transfer to a shallow tray, and let cool. Once the flavors have been absorbed, it's ready. It's even more delicious if you let it sit for a few hours to really soak up the flavor.
5. If you make a lot, you can easily store it in the freezer.
6. Use it in "Mapo Glass Noodles" - - https://cookpad.com/us/recipes/154718-mapo-tofu-style-cellophane-noodles-medium-spicy
7. "Mapo Eggplant" - - https://cookpad.com/us/recipes/154520-sichuan-style-mapo-eggplant
8. "Mapo Dofu"

As simple as that Guide to Prepare Meat-Miso For Topping Ramen

So that’s going to wrap it up for this special food meat-miso for topping ramen recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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