Simple Way to Make Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce

Christian Moss   02/08/2020 04:22

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1174
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 246 calories
  • Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce
    Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce

    Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sweet & spicy fried tofu with grated daikon radish sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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    Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce is something that I have loved my whole life.

    Recipe of Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce

    To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet & spicy fried tofu with grated daikon radish sauce using 9 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce:

    1. Prepare 400 grams Tofu
    2. Make ready 200 grams Daikon radish
    3. Take 5 leaves Shiso leaves
    4. Prepare 2 tbsp ☆Soy sauce
    5. Get 2 tbsp ☆Mirin
    6. Take 1 tbsp ☆Sugar
    7. Take 1 tbsp Sake
    8. Get 1 tsp Juice from the grated ginger
    9. Make ready 1 for coating the tofu Flour

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    Instructions

    Steps to make Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce:

    1. Peel the daikon and grate. Grate the ginger. Mix together the ☆ ingredients.
    2. Drain the grated daikon in a colander.
    3. Cut the shiso leaves into four. Slice thinly.
    4. Halve the tofu first and cut into a thickness of 1 cm. Coat both sides of tofu with flour.
    5. Heat 1 to 2 tablespoons of vegetable oil in a frying pan. Place the tofu in the pan and fry both sides until golden and crispy.
    6. When the tofu turns crispy, add the grated daikon.
    7. Pour in the ☆ mixed sauce ingredients and ginger juice. Move the frying pan around and reduce the sauce until the tofu absorbs the flavor.
    8. Transfer to a serving dish and garnish with the sliced shiso leaves on top.

    As simple as that Easiest Way to Make Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce

    So that’s going to wrap this up for this special food sweet & spicy fried tofu with grated daikon radish sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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