How to Make Rice bombs

Bradley Moody   25/08/2020 02:35

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1021
  • 😎 Rating: 4.7
  • 🍳 Category: Lunch
  • 🍰 Calories: 163 calories
  • Rice bombs
    Rice bombs

    Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, rice bombs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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    Steps to Make Rice bombs

    To begin with this particular recipe, we must prepare a few components. You can have rice bombs using 12 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Rice bombs:

    1. Prepare 3 medium Boiled and mashed potatoes
    2. Take 1 cup Leftover rice
    3. Prepare 1 tbsp Breadcrumbs
    4. Make ready 1 tbsp Chopped coriander leaves
    5. Take 1 tsp Chopped green chilles
    6. Prepare 1 tsp Red chilli powder
    7. Prepare 1 tsp Jeera powder
    8. Get For garnish -
    9. Prepare tuti fruiti
    10. Get Oil to fry
    11. Make ready to taste Salt
    12. Prepare 1/2 tsp Amchur powder

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    Instructions

    Steps to make Rice bombs:

    1. Mix all the ingredients except tutifruiti Make small balls and put tutifruiti over it. Fry on medium heat till golden brown.
    2. Serve hot with green chutney/ ketchup Accomplished wafers/ fryums.
    3. Enjoy at breakfast or at tea time.☕

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    As simple as that Recipe of Rice bombs

    So that is going to wrap this up for this special food rice bombs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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