Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, pan fried panko tofu. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pan Fried Panko Tofu is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Pan Fried Panko Tofu is something that I have loved my whole life.
Easiest Way to Prepare Pan Fried Panko Tofu
To get started with this particular recipe, we must prepare a few ingredients. You can cook pan fried panko tofu using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Pan Fried Panko Tofu:
- Get 1 lb Extra Firm Tofu
- Prepare Panko Breadcrumbs
- Get 2 Eggs
- Get 1/2 cup Flour
- Prepare Turmeric
- Prepare Ground Ginger
- Get Cayenne Pepper
- Take Coconut Oil for frying
Instructions
Steps to make Pan Fried Panko Tofu:
- Drain tofu and cut into squares at 1/2" thick.
- Beat eggs in one bowl. Pour panko into another bowl. Pour flour, Turmeric, Ginger and Cayenne into a third bowl.
- Heat coconut oil over medium high heat until suitable for frying.
- Cover each tofu square first in flour mixture, then beaten eggs, then Panko.
- Pan fry each side until browned golden.
- Lay tofu on metal rack over sheet pan and bake at 350 for 10-5 minutes.
As simple as that Easiest Way to Prepare Pan Fried Panko Tofu
So that is going to wrap this up for this exceptional food pan fried panko tofu recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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